This simple and delicious Lipton Onion Soup Meatloaf recipe is packed with flavor, combining ground beef and pork, topped with a sweet and tangy glaze. It’s an easy-to-make dish that the entire family will enjoy.
Recently, I’ve been enjoying meals that require minimal preparation, and this fantastic meatloaf is one of them. The addition of a simple packet of Lipton Onion Soup Mix adds incredible flavor, making this classic meatloaf recipe a long-time favorite.
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Why It’s a Must-Try Recipe
If you’re tired of the usual meatloaf recipes or want to try something that requires minimal effort but packs a punch in taste, then Lipton onion soup meatloaf is for you. It’s easy to prepare, budget-friendly, and loved by everyone, from picky eaters to food connoisseurs.
Ingredients Needed
Basic Ingredients
To make this delicious meatloaf, you’ll need the following ingredients:
- Ground beef (around 1 to 1.5 lbs, depending on your preferred serving size)
- Eggs (2 large)
- Breadcrumbs (preferably plain or Italian-style)
- Milk (about 1/4 cup)
- Salt and pepper (for seasoning)
Special Ingredients (Lipton Onion Soup Mix)
The star ingredient that gives this meatloaf its unique flavor is Lipton Onion Soup Mix. Here’s what you’ll need from this special ingredient:
- 1 packet of Lipton Onion Soup Mix (this will add the seasoning and onion flavor that make the dish so savory)
Key Ingredients
The basic ingredients in this classic meatloaf recipe make it a favorite. Here’s what you’ll need.
- Ground beef: Lean ground beef form the base of this meatloaf, giving it a juicy texture and rich flavor.
- One packet of Lipton onion soup mix: The key ingredient, this dry onion soup mix adds incredible flavor and depth to the meat mixture.
- Breadcrumbs, eggs, and milk: This combination keeps the meatloaf moist, helps bind the ingredients, and prevents the mixture from falling apart.
- Flavor add-ins: Ketchup, Worcestershire sauce, chopped onions, and seasonings complete this classic meatloaf recipe.
- Meatloaf glaze: The sauce on top of the meatloaf adds a sweet and tangy flavor. While optional, who can resist a sweet glaze that’s like the icing on the cake?
This is an incredibly simple recipe that takes just a few minutes to prepare. Here’s what you’ll do.
- Preparation: Preheat your oven to 350°F and line a rimmed baking sheet with parchment paper for easy cleanup. Alternatively, you can use a meatloaf pan if you have one.
- Make the meatloaf mixture: In a large bowl, combine the ground meat, Lipton onion soup mix, beaten eggs, breadcrumbs, milk, ketchup, Worcestershire sauce, chopped onions, and black pepper. Stir until all ingredients are evenly mixed, being careful not to overmix. I usually use my (clean) hands to mix the ingredients, it’s much easier than using a spoon.
3. Form the meat mixture into a loaf and place it on the prepared baking pan.
4.Cook the meatloaf in the preheated oven for 45 minutes.
5. Prepare the meatloaf glaze. While the meatloaf is baking, mix together ketchup, white vinegar, Worcestershire sauce, brown sugar, garlic powder, onion powder, and black pepper in a small bowl.
6. Apply the glaze. After 45 minutes, take the meatloaf out of the oven and evenly spread the glaze over the top.
7. Continue baking. Return the meatloaf to the oven and continue baking for an additional 15-20 minutes, or until the internal temperature reaches 160°F.
8. Rest. After baking, loosely cover the meatloaf with aluminum foil and let it rest for 10 minutes before slicing and serving. Enjoy the delicious flavors!
Tips and Tricks for the Perfect Meatloaf
Choosing the Right Ground Meat
For a more flavorful and juicy meatloaf, it’s important to select the right ground meat. Ground beef with a higher fat content (such as 80/20 or 85/15) tends to create a juicier, more tender meatloaf. If you prefer leaner meat, you can opt for 90/10, but the result may be slightly drier.
How to Avoid Dry Meatloaf
To keep your meatloaf moist, be sure not to overcook it. Using Lipton onion soup mix is also a great way to lock in moisture. If you feel the mixture is too dry before baking, add a bit more milk or a spoonful of tomato sauce to the mixture.
Adding Flavor Variations
While the Lipton onion soup mix already packs a lot of flavor, feel free to experiment by adding additional ingredients such as garlic powder, fresh herbs, or even shredded cheese for a unique twist.
Why Lipton Onion Soup Mix Works So Well
The Secret to Rich Flavor
Lipton’s onion soup mix is a staple in many kitchens for a reason – it’s a quick way to bring rich, savory flavors to any dish. The blend of dried onions, seasonings, and herbs creates a perfect seasoning base for meatloaf. When baked, the soup mix caramelizes slightly, infusing the meatloaf with a deep, umami flavor.
How the Soup Mix Enhances the Meatloaf
Not only does the onion soup mix add flavor, but it also contributes to the meatloaf’s texture. The mix helps bind the ingredients together while keeping the meatloaf moist and tender.
Serving Suggestions
Sides That Complement Lipton Onion Soup Meatloaf
Pairing the meatloaf with the right sides can take your meal to the next level. Try serving it with:
- Mashed potatoes or roasted potatoes
- Steamed vegetables like green beans or carrots
- A crisp side salad with a zesty vinaigrette.
Best Sauces to Pair With It
While Lipton onion soup meatloaf is flavorful on its own, it can be elevated even further with the right sauces. Consider serving it with:
- Tomato ketchup or a tangy BBQ sauce
- Gravy, for that extra comforting feel
Health Considerations
Is It Healthy? Nutritional Info
Lipton onion soup meatloaf can be a relatively healthy dish, depending on your choice of ground meat and portion size. Opt for lean ground turkey or chicken to reduce fat content while still keeping the flavor intact.
Making It Healthier Without Sacrificing Taste
To make it even healthier, consider using whole-wheat breadcrumbs and adding extra vegetables to the mixture, such as finely chopped carrots or zucchini.
Why You Should Add This to Your Recipe Collection
Convenience and Versatility
Lipton onion soup meatloaf is incredibly versatile – it can be made in advance, frozen, and reheated for easy meals throughout the week. Plus, it’s a crowd-pleaser that appeals to all ages, making it perfect for family dinners or gatherings.
Perfect for Any Meal
Whether you’re making a quick weeknight dinner or a meal to impress guests, Lipton onion soup meatloaf is a delicious and satisfying choice that works for any occasion.
Variations on Lipton Onion Soup Meatloaf
Vegetarian and Vegan Options
For a vegetarian or vegan version, substitute the ground beef with a plant-based meat alternative like lentils, quinoa, or vegan meat crumbles. You can use a vegan-friendly onion soup mix and replace the eggs with a flax egg or another egg substitute.
Spicy Meatloaf Variations
If you prefer a bit of heat, you can add crushed red pepper flakes, jalapeños, or hot sauce to the mixture for an extra kick.